HACCP Food Safety Training – Level 1

Overview

At GetReady.ie, we provide Food Safety Training & Consultancy Services to a broad range of sectors including Hotels, Restaurants, Cafes, Deli’s, Catering Companies, Schools and Colleges, and any company that provide food to the public or their employees. Our Food Safety Courses adhere to the Principals of HACCP and are delivered by accredited and experienced Instructors.

GetReady.ie now offers this course online, providing a flexible and convenient option for your employees. They can complete the course at their convenience using their phone or laptop.

After completing the theory part on our platform, they will take the exam and upon successful completion, they will immediately receive a certificate. The certificate will be downloadable directly from the dashboard.

This simplified process allows your employees to complete the training at their own pace and receive their certificate without any delays.

Who Should Attend?

People working or looking to work in the following industries:

Hotels, Restaurants, Cafes, Deli’s, Catering Companies, Schools and Colleges, just to name a few.

Requirements

Basic understanding of English

Outline of Course

• Induction on Food Safety
• Food Poisoning Bacteria & Contamination
• Safe Food Handling
• Personal Hygiene
• Importance of Cleaning & Pest Control
• Allergen Awareness
• Importance of Record Keeping

Duration & Assessment

3 hours long with continuous assessment throughout

Certification

Certificate provided on completion